Відео

This is such an amazing video and recipe, Russel!! I am going to make this.

I will certainly give it a try. Congrats 🎉🎉

You are so rare, a true and amazing cook coming from the future.

I Love It, super! Amazing recipe, Thank you 🤩❤🌹☘🍅🍄🫑🌶🥗🥗🥗

Miso is not raw vegan. What can I use instead? Rejuvelac?

I am exploring the raw vegan lifestyle. I do not have a dehydrator machine. However, I do have an air fryer with a dehydrator feature. Can I use my air fryer or must I purchase a dehydrator?

Dude, you must be kidding... Frozen corn is cooked!

Sorry to disappoint you, but miso, nutritional yeast, garlic powder and almond flour are NOT raw. Although something tells me you already know that...

❤🌱😮

Thank you. I appreciate your details of principles of foods, nutrients, combinations and utensils.

AWEsome definitely not too much. It’s completely the perfect healthy everyday dinner. Thank you

Hi If I use Stevia Clear for the sweetener???

Definitely gonna try this marinade. Looks great. I have seen some use mushrooms; what’s your recommendation for the option?

By far the best demo I have seen and feel more confident I can make it. THANK YOU for sharing your culinary skills.

W🤤W I can just look & tell the taste combination of fresh ingredients bursting flavors in my mouth.

I am so looking forward to your online class 👩🏽‍🍳😍🐖🕷️🌱

I had gotten bee pollen from Wal-Mart and at the time that ingredient was the last on the shelf...I even bought Nutritional yeast as well

If a person has prediabetes can it be safe to use coconut sugar and molasses? Can you use regular molasses?

I like how you explained all this in details. Blessings.

Thank you! I didn't know that water kefir existed. I have the milk kefir.

2024 May watching from Washington DC. Seriously hungry N😂W. This is simply amazing of you to share with the world. Incredibly kind of you Russell. The professional culinary 😘 meal presentations to prepare at home. Those fresh ingredients you just never want to stop eating Raw Vegan.🌱🕷️🐖🤍

I am starting to learn enough to be very concerned with my gut biome. are there different 'strains' of kefir grains? I am trying to learn what good bacteria SHOULD be in a organic vegan from birth child on a mission to save nature and live in harmony. Many will not yet understand. but the evidence of gut flora to attitude and aspirations in convincing... If I am just the hotel, then I am going to be the best hotel I can be.

Are u dumb lmao the corn is not raw

This is a great great recipe. I’m wondering what is meant by ground almonds in the dry ingredients. Do you mean ground to a flour consistency or course? I dehydrate the almond pulp that’s leftover after I make almond milk. Can I use that?

O was skeptical cuz hes British... But it turned out looking pretty good.

I can not find the recipe on your website.

I like my pad Thai spicy 🌶 So I think adding a hot pepper to the sauce blend would be better than sliced at the end

Can I do this but make one big loaf or is it better to form smaller sizes like in the video?

Your meatloaf and kale salad look so out of this world...Have to get back into RAW food.

What can I replace coconut butter with here?

👍🏻👍🏻👍🏻

Pretty please make your recipe site work again, or where can I go to buy all your recipes.

Your recipe site isn’t working. When I click the link in your description

I just found you and your dishes look amazing! We’re about to go from vegan to start incorporating raw. Well my husband doesn’t quite know yet but he wants nothing but vegan food out of our kitchen and eats anything in that realm I put in front of him (as long as I disguise certain veggies :). I’m excited! We try to be sos free. Could you make the veggies without the oil or would it not work?

Do you make your own Macadamia cheese?

So, lemon water makes them stick together?

HMMM 😋

You are a pro 👌🏾

Theres at least some other people here thats here bc of omori right

Hello ;) What are the next steps after the grains have sprouted? Should you soak them in warm water or boiling water before eating? if yes for how long time? to the what grain texture? need to add salt or not into a water? or could to chew a raw buckwheat grains? Thank you...

Just met u today and I want to say extreme gratitude to u bro… how u are? Please check in wit us… wanna make sure u kno I appreciate u

u doing it wrong, never use a metalic spoon,,,

I’m getting this for FREE?!!

😦I am flabbergasted… that was amazing. My jaw done dropped. Fire brother 🔥🔥🔥

The only problem is I don’t eat grains and buckwheat is a grain. Do you have any recipes for non grain raw bread?

Looks delicious ..

Looks delicious

would it be possible to leave the tomatoes out? My husband can not have any asset creating food. Looks so delish

Looks amazing!

Looks good thank you!!